Ribera Del Duero (Chapters)

The Concept:

A journey through Spain's most uncompromising red-wine region — where high-altitude plateaus, century-old Tempranillo vines, and a new wave of biodynamic growers sit side by side with the old guard. From fresh, fruit-driven Roble to flagship single-vineyard bottlings, this chapter traces how altitude and vine age shape Ribera's identity, one glass at a time.

Les Vins:

24 wines paired across 6 courses, 4 wines per course — classic Tempranillo expressions ranging from roble to single-vineyard flagship. Alongside this, a separate apéro table presents 14 additional wines not otherwise accessible in Switzerland.

The Details

• Format: Seated guided tasting with comparative pairing