
LES NOUVEAUTÉS PAROLES DE VINS

Formation WBiz Intro
✓ Tout connaître sur le business du vin en restauration
✓ Développer un programme Vin rentable et efficace
✓ Cours intensif en 4 heures
Lancement: Juin 2026
Lieu: Zurich


VERAISON - RIPENING
"Summer is in full swing. The days are long.
Green grapes transform, filling with sugar.
Harvest approaches.
But until then, the vines grant us a brief rest."
This is holiday time! Let's travel!
I'll organize a bespoke journey through Europe's finest wine regions, such as:
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5 days in the Northern Rhône Valley:
At the heart of the world's finest Syrah -
3 days in the Swiss wine regions:
Switzerland will hold no more secrets for you -
The German Mosel:
4 days to truly understand Riesling -
Is Piedmont really the Burgundy of Italy?

La Taille - Pruning
"The hidden work of winter.
Perhaps the most important of the season.
To prune is to shape.
It lays the foundation for the harvest ahead and the years to come."
Whether you're a wine enthusiast, amateur, or industry professional, education is an essential tool for growth, understanding, and advancement.
In collaboration with Wine Education Switzerland, ISG, and ASSP, we prepare tomorrow's professional sommeliers.
Join us on our platforms
Format: Présentiel
Lieu: Zurich
Durée: 4 heures
Prix: 350 CHF/pers
Prochaine session: Juin 2026

DÉBOURREMENT
VINE BUD OPENING
"The first rays of sun, the first warmth.
The vine awakens, buds open.
The new season begins.
It's the introduction of a new vintage."
I share my wine discoveries with you
→ 100% Free
You'll find:
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My professional tasting notes
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My favourite estates
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My vision of the wine world: present and future
All delivered with a playful, educational approach




VENDANGES - HARVEST
"Harvest marks the end of one cycle and the beginning of another.
The long-awaited period after 12 months of hard labour.
A time of celebration, where we honour the work accomplished, and share bottles with colleagues and friends."
Discover our selection of masterclasses and workshops where we explore intriguing, fun, yet profound topics, tailored to every palate:
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Croatia: Between Mediterranean and continental climates
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Champagne in transformation: The new generation breaks conventions
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Pinot Noir: An international grape or reserved for Burgundy?
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A playful journey through the world's sparkling wines
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Switzerland: Land of unique grape varieties

ÉLEVAGE - AGING
"The year is complete.
Vinifications are now finished.
The wine rests in barrels through winter.
Now comes the tasting, the selecting, and preparing final blends."
Are you a profound enthusiast or hospitality professional looking to develop your cellar?
I accompany you to:
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Select your next exceptional bottles
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Purchase at the best prices through my partner network
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Find unique, rare wines
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Build your cellar according to your budget
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For professionals: ensure your wine list is attractive, coherent, and aligned with your concept

Christophe, Penthalaz
« Tony guided us through remarkable discoveries and provided magnificent accompaniment throughout the evening »
Grégory, Bussigny
« Superb discoveries, even from Switzerland !»
Huber, Lausanne
« The conversation, the sharing, the insights, and the discovery of lesser-known regions. Everything was exceptional! Thank you »











